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Cakuda ƙwai da aka daskare da kayan ƙanshi na masana'anta don custard ƙwai mai daɗi da aka dafa Chawanmushi
1. Yana da laushi da santsi: Yana da laushi mai kyau, mai laushi da ɗanɗano mai daɗi, yana nuna kamanni iri ɗaya, mai santsi kamar pudding.
2. Sama mai santsi: Godiya ga tacewa da kuma cire kumfa mai laushi, kumfar da aka tururi ba ta da ramuka kamar zuma ko kumfa mai kama da iska, wanda hakan ke haifar da kammalawa mai santsi da rashin aibi.
- description
- Aikace-aikace
| Product Information | |
| Place na Origin: | Dalian, China |
| Product Name: | Cakuda ƙwai mai kamshi (Chawanmushi) |
| Material: | Sabbin ƙwai |
| Ingredient: | Ƙwai sabo, ruwa, gishirin da za a iya ci, MSG |
| Package: | Jakunkuna 400g*30/kwali |
| Kayan Kunshin: | Fim ɗin da aka haɗa (a ciki), Akwatunan da aka yi wa corrugated (a waje) |
| Samfur Description: | Hadin ƙwai mai kayan ƙanshi don custard ɗin ƙwai da aka dafa abinci wani sinadari ne da aka riga aka shirya. Yana kawar da wahalar haɗawa da tacewa da hannu, yana bawa masu amfani damar buɗe fakitin kawai su raba cakuda kai tsaye don tururi. |
| Aikace-aikace: | Zafi mai laushi: Zuba hadin a cikin kwano mai ɗauke da sinadaran (kamar jatan lande ko namomin kaza na shiitake), rufe da murfi ko nade filastik, sannan a tururi a kan wuta mai matsakaicin zafi na kimanin mintuna 10-12 har sai ya yi sanyi. |
| aiki: | Ana ƙara kayan ƙanshi da abubuwan daidaita abinci, wanda hakan ke sa ya zama mai sauƙi don amfani a masana'antar hidimar abinci ko kuma don dafa abinci cikin sauri da sauƙi. |
| Yanayin Ajiye: | Ajiye a Zafin Daskararre A Ƙarƙashin -18℃ |
| Shiryayye Life: | Watanni 24 |
| Certification: | HACCP, BRC, ISO22000, Kosher, Halal |
