EN 
CN
AR
BG
HR
CS
DA
NL
FI
FR
DE
EL
HI
IT
JA
KO
NO
PL
PT
RO
RU
ES
SV
CA
TL
IW
ID
LV
LT
SR
SK
SL
UK
VI
SQ
ET
GL
HU
MT
TH
TR
FA
AF
MS
SW
GA
CY
BE
IS
MK
HY
KA
BN
BS
CEB
EO
HMN
JW
LO
LA
MN
SO
MY
KK
SU
UZ
CO
HAW
Foda Mai Kyau Mai Inganci Mai Daɗin Zafi Foda Mai Daɗin Zafi Foda Mai Daɗin Zafi
1. Daidaiton Zafi Mai Yawa: Tsarin yana nan yadda yake a lokacin yin burodi ko kuma yin amfani da shi wajen tsaftace jiki, ba tare da taruwa ko raba shi ba.
2. Kyakkyawan Emulsification: Babban matakan lecithin da lipoproteins suna riƙe da ayyukansu yayin sarrafa zafi, suna ɗaure danshi da kitse yadda ya kamata.
3. Ɗanɗano da Launi Mai Dorewa: Yana jure wa ɗanɗano mara kyau ko lalacewa da aka ƙone yayin dumamawa, yana kiyaye launin halitta da ƙamshin ƙwai a cikin samfurin da aka gama.
- description
- Aikace-aikace
Bambance-bambance Tsakanin Garin Garin Garin Kwai Mai Juriya Da Zafi da Garin Garin Garin Kwai Mai Daidaita Zafi:
Babban bambance-bambancen da ke tsakanin garin ƙwai mai jure zafi da garin ƙwai mai jure zafi yana cikin juriyarsu ga zafi, hanyoyin sarrafawa, da yanayin amfani. Garin ƙwai mai jure zafi yana da saurin lalacewa, rugujewa, ko asarar ɗanɗano a yanayin zafi mai yawa, yayin da garin ƙwai mai jure zafi ke fuskantar sarrafawa ta musamman wanda ke ba shi damar jure zafi mai yawa.
| Product Information | |
| Place na Origin: | Dalian, China |
| Product Name: | Foda Mai Daɗin Kwai/Foda Mai Daɗin Kwai/Foda Mai Daɗin Kwai |
| Material: | Kwai gwaiduwa |
| Ingredient: | Sabon Kwai Mai Yaji |
| Package: | 20kg / jakar |
| Kayan Kunshin: | Jakar filastik ta PE (ciki), Takarda mai hadewa (waje) |
| Samfur Description: | Ana samar da foda na ƙwai mai jure zafi ta amfani da wani tsari na musamman, wanda ke ba da kwanciyar hankali mai zafi, da kuma ƙamshi mai yawa na ƙwai. Ba kamar foda na ƙwai na yau da kullun ba, yana tsayayya da lalatawa, lalatawa, da kuma asarar tasirin ƙwai lokacin da aka yi masa zafi mai zafi. |
| Aikace-aikace: | 1. Kayan da aka gasa: Ana amfani da su a cikin burodi da kek iri-iri waɗanda ke buƙatar yin burodi mai zafi sosai. 2. Miya da miya: Ya dace da samar da miyar salati da mayonnaise waɗanda ke buƙatar yin pasteurization mai zafi sosai. |
| aiki: | Idan aka kwatanta da sabbin ƙwai, siffar foda ba ta da saurin lalacewa, wanda hakan ke ƙara tsawon lokacin da za a ajiye ta. |
| Yanayin Ajiye: | A adana a wuri mai tsafta, tsafta, mai iska mai kyau, kuma busasshe. |
| Shiryayye Life: | Watanni 18 |
| Certification: | HACCP, ISO, FSSC, BRC |
